Mackerel
Scomber scombrus
The mackerel from Nils Sperre are wild caught in the cold, pristine waters of the Atlantic Ocean.
Read morePelagic
From the cold, open sea - in the Atlantic Ocean
Our pelagic fish is wild caught fish from the cold, pure and open seas off the coast of Norway.
The method that ensures quality
Processing and freezing the fish (blast freezing) as soon as possible after being landed, is of major importance to the quality of the final product.
The combination of modern, rational production facilities and our long experience ensures that processing and freezing is performed without loss of time, to guarantee optimum quality.
We acquire our products in the premium catch periods to ensure our fish has the optimal nutritional values. Pelagic fish products provide a valuable source of protein and omega-3 fatty acids.
Our pelagic products are exported all over the world.
Herring
Clupea harengus
North Atlantic herring is a nutritious fish species, and are known for the oily and flavorful flesh.
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Capelin
Mallotus villosus
Capelin is a silver-coloured fish species that is found in the cold waters of the North Atlantic and Arctic Oceans.
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Horse mackerel
Trachurus trachurus
Horse mackerel, also known as Trachurus trachurus, is a nutritious and flavorful fish species that is popular in many cuisines around the world.
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Roe
Capelin roe and Herring roe
Roe refers to the eggs of fish, and it is considered a delicacy in many cultures around the world.
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